OUR TARTARES

from austrian young cattle, butter, toast
or
from wild salmon, butter, toast
Small portion (80 gr.) 15,-
Large portion (150 gr.) 23,-
Very large portion (200 gr.) 28,-

CARPACCIO CIPRIANI

Avocado-Guacamole, Pinienkerne, Salsa Cipriani

AVOCADO FIG GOAT CHEESE SALAD

Roasted goat cheese, lime-honey glace, warm pita bread, garden cress

BEEF CONSOMMÉ

Beef, meat strudel, vegetables

CARROT AND MASCARPONE SOUP

herb croutons

URUGUAY ANGUS FILLET STEAK,
approx. 200 gr.

Premium piece, grain feed, juicy, lean & mild taste, very tender

AUSTRIA FILLET STEAK, approx. 200 gr

The premium piece from Austrian alpine beef Soft and tasty

WAGYURIND Australia / USA

Wagyu fillet 200 g

WAGYURIND Australien / USA

Wagyu fillet 200 g

AMERICAN HEREFORD COTE DE BOEUF-approx. 500 g

very tender and marbled, a classic in the USA

AUSTRIAN COTE DE BOEUF-approx. 500 g

Pasture cattle from Upper Austria, juicy, nicely marbled steak, full of taste

AMERICAN HEREFORD T-BONE STEAK-approx. 700 g

Bone-in fillet and back loin, the perfect combination
Very tender and tasteful

GERGELY'S-SMASH-CHEESES-BURGER AUSTRIA

180 grams of juicy beef from Austria,
cheddar cheese, tomatoes, salad, French fries, BBQ mayo

HOCHRIPPE ÖSTERREICH- Weidemast-Rind

GRILLED ROSEMARY CHICKEN SUPREME

celery-mascarpone puree, potato gratin

FRIED SPINACH AND RICOTTA POCKETS

Warm tomato cabbage, garlic-herb cream

SWEETS PLATE

marinated with a light Japanese spice sauce, jasmine rice
with grilled fillet tips, URUGUAY Angus beef 24,-

CHEESE PLATE

parsley potatoes

FRIED FILLET OF BRANZINO

Spaghettí aglio e olio, rocket salad

GEGRILLTE-STEIN-GARNELEN

Kräuterbutter, Aioli, Knoblauch-Baguette

GEGRILLTE CALAMARI & STEIN-GARNELEN

Spaghettí aglio e olio, Rukola